Aglianico del Vulture “HORATIUS" 2014*, red, dry, full body, 14,5% alc.
Grape Variety: Aglianico del Vulture
Nose: Smell of balsamic herbs and woody hints, red flours and wild berries
Palate: Pleasing to the palate, with soft and smooth tannins sustained by a good acidity and a final roundness.
Aging: 18 months in fine French wood barrels.
Serving temperature: 16°/18° C
Suggested serving: Red meat, baked or spit-roasting, game and seasoned cheese.